pyeonsu
🇰🇵 A dish from North Korea
Pyeonsu is a square-shaped mandu (dumpling) in Korean cuisine. It is a food typically served in summer, served chilled, and dipped in soy sauce and vinegar.
What gives it away
| 🥘Main ingredients | wheat flour wrapper, minced meat, vegetables, soy sauce, vinegar |
|---|---|
| 🔥Cooking method | steamed dumplings, square-shaped, chilled |
| 👅Flavour & style | light, savory, refreshing when served cold |
| 🕒When it’s eaten | summer dish, dipped in soy-vinegar sauce |
Frequently asked questions
Where does pyeonsu come from?
pyeonsu is a dish that originated in North Korea.
What is pyeonsu?
Pyeonsu is a square-shaped mandu (dumpling) in Korean cuisine. It is a food typically served in summer, served chilled, and dipped in soy sauce and vinegar.