Burgo
🇮🇩 A dish from Indonesia
Burgo is an Indonesian folded rice pancake served in savoury whitish coconut milk-based soup, flavoured with fish, and sprinkled with fried shallots. The dish is one of the regional specialty of Palembang, the capital of South Sumatra, Indonesia.
What gives it away
| 🥘Main ingredients | rice flour pancake, coconut milk, fish, fried shallots, aromatic spices |
|---|---|
| 🔥Cooking method | steamed/folded rice batter served in simmered coconut broth |
| 👅Flavour & style | savoury, mild, creamy, fish-flavoured |
| 🕒When it’s eaten | breakfast or snack |
More food from Indonesia
Frequently asked questions
Where does Burgo come from?
Burgo is a dish that originated in Indonesia.
What is Burgo?
Burgo is an Indonesian folded rice pancake served in savoury whitish coconut milk-based soup, flavoured with fish, and sprinkled with fried shallots. The dish is one of the regional specialty of Palembang, the capital of South Sumatra, Indonesia.